Nutrition · per 100 g

Energy	446 kcal
Fat	40 g
Saturated fat	16 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	4 g
Protein	21 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.