Nutrition · per 100 g

Energy	360 kcal
Fat	0 g
Carbs	77 g
Sugars	67 g
Protein	5 g
Potassium	300 mg
Calcium	200 mg
Magnesium	270 mg
Vitamin B12	30 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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