Nutrition · per 100 g

Energy	475 kcal
Fat	30 g
Saturated fat	5.6 g
Carbs	48 g
Sugars	13 g
Protein	15 g
Salt	0.34 g
Sodium	136 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.