Nutrition · per 100 g

Energy	386 kcal
Fat	6.8 g
Saturated fat	2.5 g
Carbs	6.4 g
Sugars	4.6 g
Protein	75 g
Salt	1.2 g
Sodium	464 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.