Nutrition · per 100 g
| Energy | 405 kcal |
| Fat | 4.7 g |
| Saturated fat | 2.2 g |
| Carbs | 16 g |
| Sugars | 3.1 g |
| Fiber | 1.6 g |
| Protein | 74 g |
| Salt | 0.74 g |
| Sodium | 295 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.