Nutrition · per 100 g

Energy	181 kcal
Fat	5.8 g
Saturated fat	0.7 g
Carbs	18 g
Sugars	0.7 g
Protein	14 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.