Nutrition · per 100 g

Energy	238 kcal
Fat	16.8 g
Saturated fat	6.7 g
Carbs	18.8 g
Sugars	12.7 g
Fiber	3 g
Protein	2.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.