Nutrition · per 100 g

Energy	375 kcal
Fat	1.3 g
Saturated fat	0.59 g
Carbs	2 g
Sugars	0.5 g
Fiber	1.6 g
Protein	87.5 g
Salt	1.8 g
Sodium	725 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.