Nutrition · per 100 g

Energy	314 kcal
Fat	0.56 g
Saturated fat	0.12 g
Carbs	18.1 g
Sugars	9 g
Fiber	16 g
Protein	51 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.