Nutrition · per 100 g

Energy	69 kcal
Fat	0.6 g
Saturated fat	0.1 g
Carbs	0.3 g
Sugars	0.1 g
Protein	15.5 g
Salt	5.5 g
Sodium	2200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.