Nutrition · per 100 g

Energy	1774 kJ
Energy	424 kcal
Fat	16 g
Saturated fat	3.2 g
Carbs	60 g
Sugars	0.8 g
Fiber	1.5 g
Protein	9.2 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.