Nutrition · per 100 g

Energy	356 kcal
Fat	23.6 g
Saturated fat	12.5 g
Carbs	31.4 g
Sugars	24.2 g
Protein	3.4 g
Salt	0.07 g
Sodium	28 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.