Nutrition · per 100 g

Energy	523 kcal
Fat	31 g
Saturated fat	16 g
Carbs	51 g
Sugars	2.3 g
Fiber	6.2 g
Protein	5.4 g
Salt	0.2 g
Sodium	78.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.