Nutrition · per 100 g

Energy	152 kcal
Fat	9.8 g
Saturated fat	3.9 g
Carbs	1 g
Sugars	0.6 g
Protein	15 g
Salt	6 g
Sodium	2400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.