Ingredients
water 58.0% , vegetable oil and fat 32.0% , salt 1.6% , Emulsifier 0.8% , Preservative 0.8% , Acidity regulator 0.8% , flavouring 0.8% , Antioxidant 0.8% , Colour 4.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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