Ingredients
wheat cakes 60.1% , mung bean 6.7% , onion 6.7% , celery 6.7% , carrot 6.7% , vermicelle de haricot mungo 3.3% , water chestnut 2.7% , sunflower oil 2.2% , sugar 2.2% , E621 1.1% , salt 0.5% , spice 0.5% , Information allergènes 0.5% , egg 0.0% , milk 0.0% , sesame 0.0% , fish 0.0% , mollusc 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.