Nutrition · per 100 g
| Energy | 441 kcal |
| Fat | 43 g |
| Saturated fat | 4.8 g |
| Carbs | 9.4 g |
| Sugars | 5 g |
| Fiber | 1.7 g |
| Protein | 2.3 g |
| Salt | 8.3 g |
| Sodium | 3300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.