Ingredients
corn 93.1% , sugar 2.3% , malt 2.3% , salt allergens 2.3%
Nutrition · per 100 g
| Energy | 1597 kJ |
| Fat | 1.8 g |
| Saturated fat | 0.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0.6 g |
| Carbs | 81.8 g |
| Sugars | 4.6 g |
| Fiber | 4 g |
| Protein | 7.3 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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