Nutrition · per 100 g

Energy	138 kcal
Fat	0.6 g
Saturated fat	0.1 g
Carbs	29 g
Sugars	6.3 g
Fiber	4 g
Protein	3.5 g
Salt	0.38 g
Sodium	152 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.