matabelle

soffaum 0.0% , cooking instructions 25.0% , the instructions below serve as a guideline only 16.7% , bring to the boil 12.5% , MIX 10.0% , of cold water with 8.3% , of pnp fine mabele meal in a bowl 7.1% , mix well to ensure the mixture has no tumps pour mixture into the boiling water and stir well 6.3% , allow mixture to simmer for 20 minutes at low heat 5.6% , stir the mixture at 5 minute intervals while simmering to prevent lump formation 4.3% , allow to cool and serve with milk and sugar 2.1% , if required add a tablespoon of margarine to each helping of mabele meal for a tasty serving 2.1%