Ingredients

whole milk 100.0%

Nutrition · per 100 g

Energy	252 kJ
Fat	3.5 g
Saturated fat	2.2 g
Carbs	4 g
Sugars	3.6 g
Fiber	0.5 g
Protein	3.7 g
Salt	0.06 g
Sodium	22 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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