Ingredients
sugar 55.0% , whole milk powder 22.5% , fat 11.3% , dextrose 5.6% , chemically modified maize starch 2.8% , Stabiliser 1.4% , calcium 0.7% , Thickener 0.4% , Acid 0.2% , salt 0.2%
Nutrition · per 100 g
| Energy | 1940 kJ |
| Fat | 23.4 g |
| Saturated fat | 14.3 g |
| Carbs | 55 g |
| Sugars | 52.5 g |
| Fiber | 3.8 g |
| Protein | 9.4 g |
| Salt | 1.2 g |
| Sodium | 473 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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