Ingredients
brown bread wheat flour 55.7% , water 17.1% , yeast 8.6% , salt may contain acidity regulator seasonally 5.3% , vegetable fat 3.6% , soya bean 2.7% , E282 2.0% , Emulsifier 1.6% , Flavour enhancer 1.3% , flour improver mineral salts 1.1% , vitamins 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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