Ingredients
cow's milk 53.8% , milk 23.1% , Stabiliser 11.5% , modified corn starch 5.8% , Gelatine Preservative 2.9% , yogurt culture 1.4% , CONTAINS 0.7% , LEITE de vaca pasteurizado 0.4% , Sólidos de leite reconstituídos 0.2% , estabilizadores 0.1% , conservante 0.0% , Culturas de iogurte 0.0% , Contém 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.