Parmalat
Ingredients
680 42 30 24.4 24 16 41.0 117.0 AFTER PENING IM3998 INGREDIENTES 58.0% , ru 6.0% , alperce 3.0% , tâmara 3.0% , pêssego 3.0% , ameixa 3.0% , maca 3.0% , piral 3.0% , an regulador de acidez 3.0% , corante 3.0% , E104 3.0% , e110 Estabilizador 3.0% , Sólidos de leite reconstituc Conservante 3.0% , Contém 3.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.