Nutrition · per 100 g

Energy	505 kcal
Fat	33.9 g
Saturated fat	5.2 g
Carbs	27 g
Sugars	24.7 g
Fiber	8.6 g
Protein	18.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.