Nutrition · per 100 g

Energy	416 kcal
Fat	10 g
Saturated fat	1.2 g
Carbs	64.7 g
Sugars	28.4 g
Fiber	1.6 g
Protein	15 g
Salt	0.14 g
Sodium	56 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.