Ingredients

mackerel 74.7% , water 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	1063 kJ
Fat	19.5 g
Saturated fat	8.5 g
Carbs	1 g
Sugars	0.5 g
Fiber	0.7 g
Protein	20.1 g
Salt	0.59 g
Sodium	237 mg
Calcium	208 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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