Creamer with palm oil
Ellis Brown · 500 g
Ingredients
glucose syrup 58.3% , hydrogenated vegetable oil 20.8% , non-hydrogenated vegetable oils 10.4% , Casein 0.0% , E340ii 0.0% , hydrolyzed wheat protein 0.0% , distilled monoglycerides 0.0% , free flow agent 0.0% , Allergens 0.0% , wheat 10.4%
Nutrition · per 100 g
| Energy | 2127 kJ |
| Energy | 508 kcal |
| Fat | 32 g |
| Saturated fat | 20.9 g |
| Monounsaturated fat | 8.7 g |
| Polyunsaturated fat | 2.4 g |
| Carbs | 58 g |
| Sugars | 11.2 g |
| Fiber | 1 g |
| Protein | 0.9 g |
| Salt | 0.4 g |
| Sodium | 159 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.