Nutrition · per 100 g
| Energy | 201 kcal |
| Fat | 11.8 g |
| Saturated fat | 4.5 g |
| Carbs | 10 g |
| Sugars | 2.5 g |
| Fiber | 1 g |
| Protein | 13.7 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.