Ingredients
noodle cake 92.0% , wheat flour 4.0% , refined vegetable oil 2.0% , tapioca 1.0% , salt 0.5% , Acidity regulator 0.3% , Stabiliser 0.1% , Antioxidant 0.1% , COLOURANT JE 1 I0 0.0% , vegetable flavouring 8.0% , corn flour 0.0% , salt 0.0% , sugar 0.0% , wheat flour 0.0% , E621 0.0% , vegetable 0.0% , vegetable 0.0% , vegetable fat 0.0% , palm fruit 0.0% , Antioxidant 0.0% , Anti-caking agent 0.0% , herb 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.