Ingredients
whole wheat flour 56.3% , water 21.9% , sesame seeds 10.9% , malt flour 5.5% , yeast 2.7% , salt 0.4% , sugar 0.4% , Flour treatment agent 1.9%
Nutrition · per 100 g
| Energy | 399 kcal |
| Fat | 7.7 g |
| Saturated fat | 1.8 g |
| Carbs | 62.4 g |
| Sugars | 2.5 g |
| Protein | 15.2 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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