Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 12.7 g |
| Saturated fat | 3.3 g |
| Carbs | 12 g |
| Sugars | 1.3 g |
| Fiber | 0.67 g |
| Protein | 18 g |
| Salt | 2.2 g |
| Sodium | 873 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.