Nutrition · per 100 g

Energy	146 kcal
Fat	7.8 g
Saturated fat	3.1 g
Carbs	1.8 g
Sugars	0.98 g
Protein	13.5 g
Salt	0.37 g
Sodium	147 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.