Nutrition · per 100 g

Energy	234 kcal
Fat	7.3 g
Saturated fat	1.4 g
Carbs	10 g
Sugars	0.1 g
Fiber	5.5 g
Protein	8.1 g
Salt	1.2 g
Sodium	466 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.