Nutrition · per 100 g
| Energy | 72.2 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.6 g |
| Carbs | 13 g |
| Sugars | 9.5 g |
| Protein | 2.1 g |
| Salt | 0.24 g |
| Sodium | 97 mg |
| Calcium | 195 mg |
| Zinc | 1.6 mg |
| Vitamin B12 | 0.4 µg |
| Folate (B9) | 60 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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