Nutrition · per 100 g

Energy	450 kcal
Fat	19.9 g
Saturated fat	9.3 g
Carbs	51.4 g
Sugars	3.6 g
Fiber	4.1 g
Protein	10.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.