Nutrition · per 100 g

Energy	149 kcal
Fat	6 g
Saturated fat	3 g
Monounsaturated fat	0.25 g
Polyunsaturated fat	0 g
Trans fat	2 g
Cholesterol	21.3 mg
Carbs	14 g
Sugars	2.5 g
Fiber	0.5 g
Protein	9.3 g
Salt	0.87 g
Sodium	349 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.