Ingredients
potato 88.0% , vegetable oil 6.5% , with permitted antioxidant TBHQ 2.7% , Modified starch 1.4% , salt 0.2% , vegetable 0.2% , dextrose 0.2% , Thickener 0.2% , spice 0.2% , Anti-caking agent 0.1% , processing aids 0.1% , ALLERGENS None 0.1%
Nutrition · per 100 g
| Energy | 808 kJ |
| Fat | 13.2 g |
| Saturated fat | 6.4 g |
| Carbs | 18 g |
| Sugars | 2.4 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 2.2 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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