Nutrition · per 100 g

Energy	86.3 kcal
Fat	2.9 g
Saturated fat	1.1 g
Carbs	7 g
Sugars	3.6 g
Fiber	0.8 g
Protein	7.5 g
Salt	0.55 g
Sodium	220 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.