Nutrition · per 100 g

Energy	303.8 kcal
Fat	2.7 g
Saturated fat	1.1 g
Carbs	2.9 g
Protein	66.4 g
Salt	6.6 g
Sodium	2630 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.