Nutrition · per 100 g
| Energy | 103 kcal |
| Fat | 9.1 g |
| Saturated fat | 0.9 g |
| Carbs | 5 g |
| Sugars | 2.8 g |
| Fiber | 1.7 g |
| Protein | 0.9 g |
| Salt | 3.2 g |
| Sodium | 1291 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.