Nutrition · per 100 g

Energy	562 kcal
Fat	48.7 g
Saturated fat	6.3 g
Monounsaturated fat	17.3 g
Polyunsaturated fat	24.3 g
Carbs	3.3 g
Sugars	1.7 g
Fiber	16.7 g
Protein	22 g
Salt	0.03 g
Sodium	13.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.