Nutrition · per 100 g

Energy	77 kcal
Fat	3.2 g
Saturated fat	1.4 g
Carbs	8 g
Sugars	7.8 g
Fiber	1 g
Protein	4.3 g
Salt	0.12 g
Sodium	49 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.