Nutrition · per 100 g

Energy	121 kcal
Fat	5.6 g
Saturated fat	3.8 g
Carbs	15 g
Sugars	12.8 g
Fiber	0.7 g
Protein	2.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.