woolworths four cheese pasta sauce

tatal fat of which water mature cheddar cheese 5.0% , saturated fot nollse imilk 47.5% , SALT PRESERVATIVES 23.8% , calcium chloride colourant monounsaturatediat 15 polyunsaturated t 0 11.9% , rennet 5.9% , lactic cultures-mascarpone cheese 5.0% , cream-full aream milk stabiliser citric acidl-fresh cream comstarch blue cheese 2.0% , cow's milk salt cheese cultures renneti total sodium parmesan cheese 2.0% , cow's milk 0.0% , salt rennet 0.0% , egg cholesterol dietary fibret information for po as packed 0.0% , aoac 9a 0.0%