Ingredients

mango 75.0% , Preservative 25.0%

Nutrition · per 100 g

Energy	1360 kJ
Fat	0.75 g
Saturated fat	0.25 g
Trans fat	0 g
Cholesterol	2.5 mg
Carbs	70 g
Sugars	62 g
Fiber	4 g
Protein	2.5 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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