Tom Yum Soup

FOOD FOR THOUGHT Tom yum is perhaps the most famous of all the Thai dishes A blend of chillies 51.8% , lemongrass 24.1% , Thai lime leaves-perfect balance of hot 12.1% , Sour 6.0% , sweet and salty flavours 3.0% , NGREDIENTS # Vater Coconut milk 1.5% , Tom yum pafe 0.8% , Lemongrass Sugar Vegetable oil 0.4% , Galang Chilli Salt amarind Red onions Garlic Spices Aty regulator Salt 0.2% , Lemon juice Galangal Lemongrass Parsley Acidity C regulator Thai lime leaves 0.1% , 20 ALLERGENS SERVING SUGGESTIC 0ml * Made in a factory which uses fish 0.0% , E220 0.0% , HEATING INSTRUCTIONS ➡ MICROWAVE CON SOUP ONLY 2 MINS 30 SECS 0.0% , ADDED PROTEIN-2 MINS 30 SECS C Recommended microwave heating Soup only 0.0% , at least 1 cm away from the sides and N door 0.0% , Heat on 100 % power for 2 minutes 30 seconds 0.0% , and until heated through 0.0% , Stir once heated and serve 0.0% , protein 0.0% , and until heated 0.0% , Stir once heated and serve 0.0% , are based on an 850-1000 watt oven 0.0% , HOB Soup only 0.0% , stirring occasionally until healed through 0.0% , Remove from the heat and serve hot 0.0% , protein 0.0% , stirring occasionally until heated 0.0% , Remove from the heat and S 0.0%