Nutrition · per 100 g

Energy	153 kcal
Fat	6.3 g
Saturated fat	3 g
Monounsaturated fat	2.1 g
Polyunsaturated fat	1.1 g
Cholesterol	14 mg
Carbs	15.8 g
Sugars	1.1 g
Fiber	3.3 g
Protein	7 g
Salt	1 g
Sodium	405 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.