Ingredients
oat 66.7% , quinoa 16.7% , millet 16.7%
Nutrition · per 100 g
| Energy | 1625 kJ |
| Fat | 7.5 g |
| Saturated fat | 1.5 g |
| Carbs | 60 g |
| Fiber | 13.3 g |
| Protein | 11.8 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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